Mi rau bo xoi Dalago huong vi Bap bo ham Actiso
Mi ca rot Dalago huong vi Tom Hum Nuong Bo Toi
Mi rau bo xoi Dalago huong vi Bap bo ham Actiso
Bringing Da Lat vegetables into every strand of noodle
The spinach noodle is eye-catching with its vibrant green color, blended with the rich broth made from premium beef brisket and artichokes, a distinctive ingredient and famous specialty in Dalat, associated with freshness, nutrition, and goodness.
Mi ca rot Dalago huong vi Tom Hum Nuong Bo Toi
Bringing Da Lat vegetables into every strand of noodle
The carrot noodle has a bright orange hue, combined with the flavor of premium grilled lobster with fragrant garlic butter. This flavor evokes images of popular grilled dishes enjoyed in the cool, crisp weather of Dalat.
使用方法
Mi rau bo xoi
Mi ca rot
ステップ 1
Put noodles and seasoning sachets into a bowl.
ステップ 2
Pour about 400 ml of boiling water, cover the bowl and wait for 3 minutes.
ステップ 3
Stir well before serving.
ステップ 1
Put noodles into a bowl, pour about 400 ml of boiling water, cover the bowl and wait for 3 minutes.
ステップ 2
Open the lid, stir well, and drain the water.
ステップ 3
Add the thick soup packet and mix thoroughly, then sprinkle the dried vegetables on top and it's ready to serve.
栄養成分
原材料情報
NOODLES: Wheat flour 543.63 g/kg, palm oil, tapioca starch, thickener (1440), salt, spinach powder 6.52 g/kg, acidity regulators (501(i), 500(i)), humectant (451(i)), emulsifier (466), natural colors (chlorophyllin, curcumin), antioxidants (320, 321).
SEASONING SACHETS: Salt, spices (onion, garlic, ginger, chili, culantro, lemongrass, pepper, cinnamon), palm oil, flavor enhancers (621, 631, 627, 364(ii), 950), tomato, dried carrot, sugar, wheat protein, pho bo seasoning extract 4.68 g/kg, artificial flavor (braised beef corn flavor), dried scallions, beef fat 1.88 g/kg, artichoke 1.43 g/kg, natural colors (caramel class I, paprika oleoresin), acidity regulator (330), artificial flavor, preservative (202).
CONTAINS: Wheat, soybeans, fish.
STRUCTURE: 2 packets: 1 liquid packet, 1 vegetable packet
栄養成分
原材料情報
NOODLES: Wheat flour 534.71 g/kg, palm oil, tapioca starch, thickener (1440), carrot powder 11.76 g/kg, salt, acidity regulators (501(i), 500(i)), humectant (451(i)), emulsifier (466), natural colors (annatto, curcumin), antioxidant (320, 321).
SEASONING PACKETS: Palm oil, sugar, salt, flavor enhancers (621, 631, 627, 950), spices (garlic, onion, chili, ginger), flavored squid protein, kimchi, chili sauce, shrimp powder 3.93 g/kg, dried scallions, flavorings (artificial, natural, nature-identical), artificial flavoring (butter garlic grilled lobster flavor), soy protein, tomato, natural color (caramel class I), acidity regulator (330), preservative (202).
CONTAINS: Wheat, soybeans, fish, shrimp, crab.
STRUCTURE: 2 packets: 1 liquid packet, 1 vegetable packet
関連レシピ
エースコックベトナムの商品を様々な食材と組み合わせることで、美味しくて魅力的、かつ栄養バランスの取れた何千もの料理を作ることができます。エースコックが提案する以下のレシピをぜひ参考にしてみてください！
Discover the Production Process
It’s not just about the taste. Acecook Vietnam’s products are produced using manufacturing lines and management methods that comply with Japan's strict quality standards, ensuring they can be enjoyed with complete peace of mind.
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