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Phu Huong fried noodles with addition of green pea nut help the noodle fiber tough, combined with the secret of the attractive, delicious shrimp sauce packet, and eye-catching vegetables (carrot, green onion), will bring attractive, delicious fried shrimp noodles like being cooked meticulously by a chef at home.

Instructions for use

General
Step 1
Put noodles fiber and fried vegetable in bowl.
Step 2
Fill 400ml hot water in bowl, cover and wait for 3 minutes.
Step 3
Drain water, put the sauce in, mix and enjoy.
Nutrition Facts
Energy Value: 228 Kcal
Lipid: 7,6 g
Carbohydrate: 38,0 g
Protein: 1,9 g
Ingredients
Noodles fiber: starch (potato, cassava, peas), thickener (starch acetate (1420), green peas starch 16.56g/kg. Seasoning packets: vegetable oil (palm oil, antioxygen ((BHA (320), BHT (321))), onion, garlic, sugar, salt, dried tomato 23.31 g/kg (fish, crab 7.0%, soy bean, natural colorants (curcumin (120))), regulating substances (mononitrate glutamate (621), dinatri 5'-inosinat (631), dinatri 5'-guanylat (627)), disodium succinate), crab, tomato, soy protein, soy, dried mushroom, spices (chili, laksa leaves), dried carrot, cuttle power, dried green onion, maltodextrin, synthetic colorants (caramel group I (150a)), dried purple onion (milk), natural crab flavor 0.30g/kg, Synthetic sweeteners (acesulfame potassium (950)), preservative (potassium sorbat (202)), garlic synthetic flavor (soy bean), synthetic incense (soy), chili extract, natural colorant (curcumin (100(i))).

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